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Homemade Ranch Dressing
There’s nothing quite like the creamy tang of homemade ranch dressing to elevate a simple salad or transform a plate of veggies into a flavor explosion. But let’s be honest, store-bought ranch can often fall flat, lacking the depth and freshness that comes from real ingredients. That’s why it’s time to ditch the bottled stuff and dive into the world of homemade ranch, crafted with buttermilk, sour cream, garlic and a bounty of fresh herbs. Buttermilk is the secret ingredient that sets homemade ranch apart. Its tangy, slightly sour flavor adds a complexity that bottled dressings simply can’t match. It also contributes to the dressing’s creamy texture, creating a velvety…
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Browned Butter Banana Bread with Dark Chocolate and Walnuts
I think I may have made the best banana bread recipe and I don’t want to keep it a secret. With it’s super moist interior and crunchy outside, I think you’re going to love it as well. There’s a very small window of opportunity for me when bananas are perfect to eat, a sweet spot, if you will. So when I saw my last two bananas we spotted, the only option was to make banana bread. I had just enough butter and dark chocolate chips for a loaf, so I immediately got started. I wanted to elevate this recipe, so naturally I browned the butter. The nuttiness of browned butter…
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Creamy Arugula and Walnut Pesto Pasta with Burrata and Bacon
Craving a pasta dish that’s both indulgent and effortlessly chic? Look no further than this creamy arugula and walnut pesto pasta topped with burrata and crispy bacon. It’s a symphony of flavors and textures that will tantalize your taste buds. I love a good creamy pasta with pesto and since I always have arugula and walnuts on hand I decided I should make a fancy little dinner that’s actually very quick and easy to make. This dish comes together in under 30 minutes, and it’s perfect for busy weeknights. The peppery arugula, nutty walnuts, and salty bacon create a complex and satisfying taste. For the pesto: Blend in a food…
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🍊 Crispy Baked Orange Cauliflower
Here’s another healthier version of takeout: Crispy Orange Cauliflower. It’s baked instead of fried, and made with cauliflower instead of chicken. This recipe is vegan, however I am using honey here, but you can substitute your preferred sugar. If you’re using a large head of cauliflower this will serve about 4-6 people. INGREDIENTS First you’re going to preheat your oven to 400 degrees. Then you’ll want to chop up your cauliflower into bite-sized pieces. Grab two bowls. In one you’ll add your panko and season it with salt, pepper and paprika. In the other you’ll add your flour and sparkling water – enough to where it looks like pancake batter.…
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Pull-Apart Cheeseburger Sliders
The whole family will love these easy Pull-Apart Cheeseburger Sliders! Summer is the season for sun-soaked gatherings, backyard barbecues, and delicious, easy-to-share meals. If you’re looking for a crowd-pleasing dish that combines the classic flavors of a cheeseburger with the fun, shareable nature of sliders, look no further. These pull apart cheeseburger sliders are not only incredibly tasty but also a breeze to make. Perfect for a summer party or a cozy family meal, these sliders are sure to be a hit with guests of all ages. Imagine juicy, seasoned beef patties, melted cheese, and all your favorite burger toppings, all nestled between soft, buttery buns. Whether you’re hosting a…
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Healthy Vegan Mint Chocolate Chip Smoothie Recipe | Dairy-free
This is my take on a healthy mint chocolate chip smoothie. It’s dairy-free, full of fiber, naturally sweetened and vegan. It’s a refreshing and healthy treat that’s as indulgent as it is nutritious. It’s not only better for you than a traditional ice cream shake but also irresistibly delicious. Give this recipe a try and let me know how it turned out! Here’s my recipe for Mint Chocolate Chip Smoothie Recipe: Makes 1 serving Blend all ingredients in a blender and top with extra cacao nibs. Instructions: Why It’s Better Than an Ice Cream Shake: This Mint Chocolate Chip Smoothie is a healthier, more nutrient-dense alternative to an ice cream…
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GOLDEN MILK RECIPE – Anti Inflammatory Drink Recipe
Golden milk, also known as turmeric milk, is a traditional Ayurvedic drink that has gained popularity for its potential health benefits. This warm, soothing beverage is typically made by combining milk (or a milk alternative) with turmeric, black pepper, and other spices such as cinnamon, ginger, and cardamom. There’s something incredibly comforting about making and drinking golden milk that I absolutely love. The process itself is a soothing ritual: gathering the fragrant spices, mixing them with warm, creamy milk, and watching the beautiful golden hue develop. The aroma that fills the kitchen is inviting, a blend of earthy turmeric, spicy ginger, and a hint of sweetness from cinnamon. Sipping on…
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Un-Boring Your Orange Juice
If you are looking for an anti inflammatory orange juice recipe, then you have come to the right place! My friend has the most amazingly sweet oranges growing in her sunny Los Angeles yard. She knows that when they are ready to go I’m in need of at least 2 bags filled to the brim when I visit. I don’t normally drink juice unless it’s fresh, but one day I decided I wanted to “un-boring” my morning OJ by adding a few simple ingredients. Here’s my little recipe and some healthy tidbits to why this freshly squeezed orange juice drink is so good for you, especially if you’re looking for…
